Info: Proven, early to mid-early variety with buttery soft leaves. Large, firm, yellow-green heads of very good quality, largely bolt-resistant. For spring, summer, and autumn cultivation in open ground. Serve as a fresh salad, with herbs, yogurt, and various dressings to fish and meat dishes.
Care: Sow 0.5 cm deep (diffuse light promotes germination) in rows 25 cm apart. Press seeds, cover with soil and keep moist. If necessary, thin to 25x30 cm. To avoid the risk of rot, plant rather high. Loves sunny locations and all humus-rich soils. Keep evenly moist.
Tip: When started indoors, keep cool; temperatures above 18°C can inhibit germination. Transplant after 3 - 5 weeks.
Sowing: February - April indoors; April - July outdoors
Germination: 6 - 12 days at 10 - 16°C
Harvest: May - September, depending on sowing time
Care: Sow 0.5 cm deep (diffuse light promotes germination) in rows 25 cm apart. Press seeds, cover with soil and keep moist. If necessary, thin to 25x30 cm. To avoid the risk of rot, plant rather high. Loves sunny locations and all humus-rich soils. Keep evenly moist.
Tip: When started indoors, keep cool; temperatures above 18°C can inhibit germination. Transplant after 3 - 5 weeks.
Sowing: February - April indoors; April - July outdoors
Germination: 6 - 12 days at 10 - 16°C
Harvest: May - September, depending on sowing time
EU-Responsible Name:
EU-Responsible Street: Dieselstraße
EU-Responsible House No: 1
EU-Responsible Post Code: 6449
EU-Responsible Town: Aschersleben
EU-Responsible Country: Germany
EU-Responsible Email: info@quedlinburger-saatgut.de
EU-Responsible Phone Number: 493473840666
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