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Edible Pumpkin Uchiki Kuri

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SKU: BONI-445792
Brand: Quedlinburger

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Info: Climbing, round edible pumpkin with orange-red, slightly ribbed fruit skin and nutty taste. The flesh is dark yellow, thick, and very rich in carotene. The fruits reach 1.5 - 2.5 kg and are ripe for harvest when they sound hollow when tapped. Very good storability until February.

Care: Sow 1 - 2 cm deep at a distance of 100x200 cm with 2 - 3 seeds per planting spot, press lightly and keep moist. Pre-cultivation with 1 - 2 seeds/pot and planting out after the last frost is possible. Thin out to one plant per planting spot. Loves warm, sunny locations and nutrient-rich, fresh, humus soil with manure or compost content.


Tip: The climbing shoots climb fences and walls. Store airy, dry, cool, and individually placed.

Sowing: Mid-April - mid-June indoors or frost-free outdoors

Germination: 6 - 10 days at 16 - 25°C

Harvest: September - October

EU-Responsible Name:
EU-Responsible Street: Dieselstraße
EU-Responsible House No: 1
EU-Responsible Post Code: 6449
EU-Responsible Town: Aschersleben
EU-Responsible Country: Germany
EU-Responsible Email: info@quedlinburger-saatgut.de
EU-Responsible Phone Number: 493473840666
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